PRODUCTS / MOSAICO

Main features (Pro Unit)

• Convection, combi and steam cooking

• Temperature settable from 30°C to 280°C
• Manual cooking mode

• Manual controls

• Fast steam technology for immediate steam generation

• Humidity release from 0% to 100%

• Manual system for forced extraction of humidity

• Automatic inversion of fans rotation

• Special ventilation SOFT-BAKING

• 304 stainless steel cooking chamber

• Ergonomic and lightweight handle compliant with HACCP standards
• Frontal structure with screwless system
• Simply-removable control panel
• Simply-approachable right side
• Simply approachable motor compartment
• Integrated humidity collector aisle
• Adjustable feet
• Stackable kit configuration
• Simply-removable rack holder
• Reversible door opening R/L*
• Double glass door with high thermic insulation and easy inspection with safety fan stop system when the door is open Halogen inner lamps in the cooking chamber
• Cooling fan for components protection
• Retractable shower included **


* Optional only at the order placement
**Not available for Lite unit

MOSAICO 11 TRAYS

MOSAICO 7 TRAYS